Potlock Menu Planning
From i3Detroit
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| '''Food Item''' | | '''Food Item''' | ||
| '''Bringer of Food''' | | '''Bringer of Food''' | ||
| − | |- | + | |- |
| − | | | + | |tasty snacks |
| i3 detroit member #2342 | | i3 detroit member #2342 | ||
|- | |- | ||
| − | | | + | | veggie dip |
| − | | | + | | Allen M |
|- | |- | ||
| − | | | + | | 6 foot italian sub |
| − | | | + | | Terry W |
|- | |- | ||
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| − | | | + | | |
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| '''Bringer of Food''' | | '''Bringer of Food''' | ||
|- style="background: none repeat scroll 0% 0% white;" | |- style="background: none repeat scroll 0% 0% white;" | ||
| − | | | + | | huge pan of lasagna |
| − | | | + | | Jon Andersen |
|- | |- | ||
| − | | | + | | Party tray pizza |
| − | | | + | | Dustin |
|- | |- | ||
| − | | | + | | Chilli |
| − | | | + | | Richard - stored in white freezer |
|- | |- | ||
| − | | | + | | Casserole - Cheese, mushrooms, random stuff... |
| − | | | + | | Nate W |
|- style="background: none repeat scroll 0% 0% white;" | |- style="background: none repeat scroll 0% 0% white;" | ||
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| '''Food Item''' | | '''Food Item''' | ||
| '''Bringer of Food''' | | '''Bringer of Food''' | ||
| − | | '''When? (lunch, dinner, or either/both)''' | + | | '''When? (lunch, dinner, or either/both)''' |
|- | |- | ||
| − | | | + | | turkey |
| − | | | + | root veg soup |
| − | | | + | | steve h |
| − | |-style="background: | + | | both |
| − | | | + | |-style="background: none" |
| − | | | + | | pork potstickers |
| − | | | + | | Chris A |
| + | | Whenever | ||
|- | |- | ||
| − | | | + | | Mich-made Better Made chips: BBQ and Homestyle. Awww yeeeeah. |
| + | | Karen Corbeill | ||
| + | | ? | ||
| + | |- | ||
| + | | Fruit Salad | ||
| + | | Dave S | ||
| + | | Afternoon | ||
| + | |- | ||
| + | | | ||
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| '''Bringer of Food''' | | '''Bringer of Food''' | ||
|- style="background: white" | |- style="background: white" | ||
| − | | | + | | Pie |
| − | | | + | | Adrienne |
| + | |- | ||
| + | | Brownies | ||
| + | | W. Scott Richardson | ||
|- | |- | ||
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Latest revision as of 20:48, 29 November 2012
- There will be two mealtimes: "lunch" at ~1pm and "dinner" at ~7pm, or whenever somebody starts cooking!
- Snacks of various kinds will be available throughout.
- Beverages will be BYOB since we've already got a supply of pop in the kitchen. This is a great opportunity to restock your favorites if they're running low!
- There is a grill at the space, right?
- If you have a crockpot, please consider using it! We don't have proper kitchen at the space, so crockpots and such will be helpful for supplying us all with hot food.
- Please avoid common allergens (or put them on the side) if they're optional in your recipe: nuts, dairy, wheat, etc.
Contents |
Lunch Entrees
| Food Item | Bringer of Food |
| tasty snacks | i3 detroit member #2342 |
| veggie dip | Allen M |
| 6 foot italian sub | Terry W |
Dinner Entrees
| Food Item | Bringer of Food |
| huge pan of lasagna | Jon Andersen |
| Party tray pizza | Dustin |
| Chilli | Richard - stored in white freezer |
| Casserole - Cheese, mushrooms, random stuff... | Nate W |
Snacks, Salads, & Sides
| Food Item | Bringer of Food | When? (lunch, dinner, or either/both) |
turkey
root veg soup |
steve h | both |
| pork potstickers | Chris A | Whenever |
| Mich-made Better Made chips: BBQ and Homestyle. Awww yeeeeah. | Karen Corbeill | ? |
| Fruit Salad | Dave S | Afternoon |
Desserts
| Food Item | Bringer of Food |
| Pie | Adrienne |
| Brownies | W. Scott Richardson |
